Ultrasound-enhanced covalent reaction of gliadin: the inhibition of antigenicity and its potential mechanisms.

Junrong WangJiaxing CaoNing XuTaihe MengGuozhi ZhangYu Zhang

Published in: Journal of the science of food and agriculture (2024)

HIU-enhanced free radical oxidation caused further transformation of the spatial structure of Glia, which hid or destroyed the antigenic epitope, effectively inhibiting protein antigenicity. This study widened the application of polyphenol modification in the inhibition of wheat allergens. © 2024 Society of Chemical Industry.

Keyphrases

signaling pathway
computed tomography
binding protein
amino acid
celiac disease
nitric oxide
allergic rhinitis