Absorption, Pharmacokinetics, and Urinary Excretion of Pyridines After Consumption of Coffee and Cocoa-Based Products Containing Coffee in a Repeated Dose, Crossover Human Intervention Study.

Letizia BrescianiMichele TassottiAlice RosiDaniela MartiniMonica AntoniniAlessandra Dei CasRiccardo BonadonnaFurio BrighentiDaniele Del Rio Pedro Mena

Published in: Molecular nutrition & food research (2020)

The daily exposure to coffee pyridines after consumption of different coffee dosages in a real-life setting is established. This data will be useful for future studies aiming at evaluating the bioactivity of coffee-derived circulating metabolites in cell experiments, mimicking more realistic experimental conditions.

Keyphrases

endothelial cells
physical activity
ms ms
stem cells
cell therapy
machine learning
open label
big data
double blind
case control
induced pluripotent stem cells