Effect of Ca 2+ on 3D printing accuracy and antioxidant efficacy of nano starch-lutein surimi: mechanical properties, chemical bonds and release rate.
Gaoshang LiJunqi ZhanZhiheng HuJiayin HuangEnbo XuChunhong YuanJianchu ChenQian YaoYaqin HuPublished in: Journal of the science of food and agriculture (2023)
could better promote printing process and function exertion of NS-L-surimi, facilitating the application of 3D printed functional surimi. This article is protected by copyright. All rights reserved.