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The Prospective Associations of Lipid Metabolism-Related Dietary Patterns with the Risk of Diabetes in Chinese Adults.

Qi LiuQiaorui WenJun LvZumin ShiYu GuoPei PeiHuaidong DuLing YangYiping ChenXiaofang ZhangDan SchmidtSam SansomeJunshi ChenCanqing YuZhengming ChenLiming Linull On Behalf Of The China Kadoorie Biobank Ckb Collaborative Group
Published in: Nutrients (2022)
A dietary pattern characterized by high intakes of both animal and plant foods was related to obesity and dyslipidemia and could increase the risk of diabetes incidence.
Keyphrases
  • type diabetes
  • cardiovascular disease
  • glycemic control
  • metabolic syndrome
  • insulin resistance
  • weight loss
  • risk factors
  • weight gain
  • skeletal muscle
  • fatty acid
  • adipose tissue
  • drug induced