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Draft Genome Sequence of Pediococcus pentosaceus IMI 507024.

Ivana NikodinoskaJenny MakkonenDaniel BlandeColm Anthony Moran
Published in: Microbiology resource announcements (2022)
We report here the draft genome sequence of Pediococcus pentosaceus strain IMI 507024, a lactic acid bacterium isolated from fermented sausage in Kentucky (Nicholasville, KY, USA). The strain is deposited in the Centre for Agriculture and Bioscience International (CABI) Culture Collection with the accession number IMI 507024.
Keyphrases
  • lactic acid
  • climate change