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Insights into Health-Promoting Effects of Plant MicroRNAs: A Review.

Wen-Jing ZhuYu LiuYa-Nan CaoLian-Xin PengZhu-Yun YanGang Zhao
Published in: Journal of agricultural and food chemistry (2021)
Plant-derived microRNAs (miRNAs) play a significant role in human health and are "dark nutrients", as opposed to traditional plant nutrients, as well as important components of food diversification. Studies have revealed that multiple plant-derived miRNA pathways affect human health. First, plant miRNAs regulate plant growth and development and accumulation of metabolites, which alters the food quality and thus indirectly interferes with the health of the host. Moreover, when absorbed in vivo, some miRNAs may target the host cell mRNAs to affect protein expression. In addition, plant miRNAs target and reshape the human gut microbiota (GM), which interferes with the physiology and metabolism of the host. Therefore, miRNAs play a significant role in the cross-kingdom communication of plants, GM, and the host and in maintaining a balance of the three. Future contributions of plant miRNAs can bring new perspectives and opportunities to better understand food nutrition and health care research, which will facilitate the right exploitation of plant resources.
Keyphrases
  • human health
  • risk assessment
  • healthcare
  • plant growth
  • climate change
  • public health
  • mental health
  • heavy metals
  • physical activity
  • health information
  • ms ms
  • mesenchymal stem cells
  • bone marrow
  • current status
  • cell therapy