Detecting N-myristoylation and S-acylation of host and pathogen proteins in plants using click chemistry.
Patrick C BoyleSimon SchwizerSarah R HindChristine M KrausSusana De la Torre DiazBin HeGregory B MartinPublished in: Plant methods (2016)
Protein fatty acylation is a targeting tactic employed by both plants and their pathogens. The metabolic labeling approach leveraging alkyne fatty acid analogs and click chemistry described here has the potential to provide mechanistic details of the molecular tactics used at the host plasma membrane in the battle between plants and pathogens.