The role of colour and summary indicators in influencing front-of-pack food label effectiveness across seven countries.
Simone PettigrewLiyuwork Mitiku DanaZenobia TalatiMaoyi TianDevarsetty PraveenPublished in: Public health nutrition (2020)
The results highlight the importance of colour, but suggest that the introduction of front-of-pack nutrition labels should be preceded by country-specific formative testing to identify potential differences in outcomes.