Lipid loses and barrier function modifications of the brown-to-white hair transition.

Marc A Oliver Meritxell MartiLuisa CoderchVictor CarrerMartin KreuzerClara Barba

Published in: Skin research and technology : official journal of International Society for Bioengineering and the Skin (ISBS) [and] International Society for Digital Imaging of Skin (ISDIS) [and] International Society for Skin Imaging (ISSI) (2019)

The results of both techniques demonstrated a high correlation between the characteristics of the lipids located in the cuticle and the water dynamics of the fibres.

Keyphrases

fatty acid