Effect and mechanism of high-fat diet on the preference for sweeteners on mice.

Kai-Jing YinJing-Nan RenXiao LiGang FanLei ZhaoZhi LiLu-Lu ZhangDing-Yuan XieSi-Yi PanFang Yuan

Published in: Journal of the science of food and agriculture (2020)

In summary, this study suggested that a long-term high-fat diet could result in a decrease in the preference for sweeteners and could result in a state of reward hypofunction in mice. © 2020 Society of Chemical Industry.

Keyphrases

high fat diet
insulin resistance
high fat diet induced
adipose tissue
metabolic syndrome
type diabetes
wild type