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Analyses of Nutrients and Body Mass Index as Risk Factor for Preeclampsia.

Yusrawati YusrawatiNicko Pisceski Kusika SaputraNur Indrawati LipoetoRizanda Machmud
Published in: Journal of obstetrics and gynaecology of India (2017)
Deficiency of vitamin E, zinc, fat, calcium, and vitamin C, and excess of calories and carbohydrate were associated with increased risk of preeclampsia.
Keyphrases
  • body mass index
  • early onset
  • pregnancy outcomes
  • adipose tissue
  • heavy metals
  • fatty acid
  • oxide nanoparticles
  • replacement therapy
  • risk assessment
  • smoking cessation