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Antioxidant activity screening and chemical constituents of the essential oil from rosemary by ultra-fast GC electronic nose coupled with chemical methodology.

Ji-Yu NieRong LiZi-Tao JiangYing WangJin TanShu-Hua TangYi Zhang
Published in: Journal of the science of food and agriculture (2020)
The E-nose methods can be used as a complementary method to traditional spectrophotometric techniques. Furthermore, this study will be of great significance for the rapid screening of antioxidant active components in essential oils from natural products. © 2020 Society of Chemical Industry.
Keyphrases
  • essential oil
  • oxidative stress
  • high resolution
  • anti inflammatory
  • loop mediated isothermal amplification
  • liquid chromatography
  • sensitive detection
  • tandem mass spectrometry