Storage Stability of Dietary Nitrate and Phenolic Compounds in Beetroot (Beta vulgaris) and Arugula (Eruca sativa) Juices.

Karen A CorletoJashbir SinghG K JayaprakashaGuddadarangavvanahally K Jayaprakasha

Published in: Journal of food science (2018)

Beetroot and arugula juices have health-beneficial compounds such as nitrate and phenolics. Understanding the proper storage conditions can allow consumers to make informed choices that can help fresh juices to maintain their health promoting properties.

Keyphrases

public health
healthcare
nitric oxide
mental health
health information
drinking water
human health
social media