Functional Foods for Health: The Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables and Culinary Herbs.
Ana Fátima Carvalho FernandesCíntia Ferreira-PêgoJoão Guilherme CostaPublished in: Foods (Basel, Switzerland) (2023)
The concept of "functional foods" converges topics such as diet, food, health, and disease [...].