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Protect European green agricultural policies for future food security.

Manuel B MoralesMario DíazDavid GiraltFrancesc Sardà-PalomeraJuan TrabaFrançois MougeotDavid SerranoSanti MañosaSabrina GabaFrancisco MoreiraTomas PärtElena D ConcepciónRocío TarjueloBeatriz ArroyoGerard Bota
Published in: Communications earth & environment (2022)
European green agricultural policies have been relaxed to allow cultivation of fallow land to produce animal feed and meet shortfalls in exports from Ukraine and Russia. However, conversion of semi-natural habitats will disproportionately impact long term biodiversity and food security.
Keyphrases
  • human health
  • climate change
  • public health
  • risk assessment
  • global health
  • heavy metals
  • current status