Does Dietary Polyunsaturated Fatty Acid Intake Associate With Bone Mineral Density and Limb Structural Changes in Early Rheumatoid Arthritis?

Annika ValnerRaili MüllerMart KullKaja PõllusteMargus LemberRiina Kallikorm

Published in: Nutrition and metabolic insights (2023)

Balanced nutrition is essential. Consuming PUFAs could be beneficial in ERA preventing structural changes to hands, but additional research is needed.

Keyphrases

bone mineral density
fatty acid
rheumatoid arthritis
postmenopausal women
body composition
physical activity
disease activity
interstitial lung disease
ankylosing spondylitis
systemic lupus erythematosus
idiopathic pulmonary fibrosis
weight loss