Probiotic mitigates the toxic effects of potassium dichromate in a preclinical study: a randomized controlled trial.
Soraia YounanGabriel Zanuto SakitaJoão Gabriel Younan ColunaMarcos Natal RufinoRogéria KellerHermann Bremer-NetoPublished in: Journal of the science of food and agriculture (2018)
Supplementation with probiotics in the diet beneficially modified the nutritional and physiological parameters, as well as hepatic, renal, glycemic and lipid profiles, of animals intoxicated with increasing doses of K2 Cr2 O7 . © 2018 Society of Chemical Industry.