Evidence of low vitamin D intakes in the Australian population points to a need for data-driven nutrition policy for improving population vitamin D status.
Eleanor DunlopJulie L BoormanTracy L HambridgeJessica McNeillAnthony P JamesMairead KielyCaryl A NowsonAnna RanganJudy CunninghamPaul AdornoPaul AtyeoLucinda J BlackPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2022)
Usual vitamin D intakes in Australia are low. This evidence, paired with the high prevalence of vitamin D deficiency in Australia, suggests that data-driven nutrition policy is required to safely increase dietary intakes of vitamin D and improve vitamin D status at the population level.