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Spatial distribution of gut microbiota in mice during the occurrence and remission of hyperuricemia.

Jiaojiao HanQiaoli WuZiyan WangChenyang LuJun ZhouYe LiTinghong MingZhen ZhangXiurong Su
Published in: Journal of the science of food and agriculture (2022)
This could be the starting point for further research on the regulation of hyperuricemia by gut microbiota with the ultimate goal of promoting health and welfare. © 2022 Society of Chemical Industry.
Keyphrases
  • uric acid
  • public health
  • healthcare
  • risk assessment
  • mental health
  • high fat diet induced
  • disease activity
  • health information
  • metabolic syndrome
  • type diabetes
  • human health
  • health promotion
  • insulin resistance