Ye Li

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 8

Top Topics

Top Venues

Food & function

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Jiaojiao Han, Lingxin Geng, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Analyzing the mechanism by which oyster peptides target IL-2 in melanoma cell apoptosis based on RNA-seq and m6A-seq. Food & function 14 (5) (2023)
Jiaojiao Han, Lingxin Geng, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Analyzing the mechanism by which oyster peptides target IL-2 in melanoma cell apoptosis based on RNA-seq and m6A-seq. Food & function (2023)
Jiaojiao Han, Lingxin Geng, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Analyzing the mechanism by which oyster peptides target IL-2 in melanoma cell apoptosis based on RNA-seq and m6A-seq. Food & function 14 (5) (2023)
Jiaojiao Han, Lingxin Geng, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Analyzing the mechanism by which oyster peptides target IL-2 in melanoma cell apoptosis based on RNA-seq and m6A-seq. Food & function 14 (5) (2023)
Jiaojiao Han, Qiaoli Wu, Ziyan Wang, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Spatial distribution of gut microbiota in mice during the occurrence and remission of hyperuricemia. Journal of the science of food and agriculture (2022)
Siqing Fan, Yumeng Huang, Guoding Lu, Na Sun, Rui Wang, Chenyang Lu, Lijian Ding, Jiaojiao Han, Jun Zhou, Ye Li, Tinghong Ming, Xiurong Su
Novel anti-hyperuricemic hexapeptides derived from Apostichopus japonicus hydrolysate and their modulation effects on the gut microbiota and host microRNA profile. Food & function 13 (7) (2022)
Jiaojiao Han, Qiaoli Wu, Ziyan Wang, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Xiurong Su
Spatial distribution of gut microbiota in mice during the occurrence and remission of hyperuricemia. Journal of the science of food and agriculture (2022)
Jiaojiao Han, Ziyan Wang, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Zaijie Jim Wang, XiuRong Su
The gut microbiota mediates the protective effects of anserine supplementation on hyperuricaemia and associated renal inflammation. Food & function 12 (19) (2021)