Using a descriptive social norm to increase vegetable selection in workplace restaurant settings.
Jason M ThomasAmanda UrsellEric L RobinsonPaul AveyardSusan A JebbC Peter HermanSuzanne HiggsPublished in: Health psychology : official journal of the Division of Health Psychology, American Psychological Association (2017)
Social norm messages may increase the purchase of vegetables in workplace settings. (PsycINFO Database Record