Preventive Effect of Indian Gooseberry (Phyllanthus emblica L.) Fruit Extract on Cognitive Decline in High-Fat Diet (HFD)-Fed Rats.
Ying-Yin ChenSheng-Yi ChenJer-An LinGow-Chin YenPublished in: Molecular nutrition & food research (2023)
This novel finding provides a possible mechanism by which WEIG prevents obesity-induced cognitive decline through the gut-brain axis.
Keyphrases
- cognitive decline
- high fat diet
- insulin resistance
- mild cognitive impairment
- adipose tissue
- metabolic syndrome
- high fat diet induced
- high glucose
- diabetic rats
- skeletal muscle
- type diabetes
- oxidative stress
- weight loss
- white matter
- resting state
- drug induced
- weight gain
- mouse model
- endothelial cells
- physical activity
- multiple sclerosis
- brain injury