Gow-Chin Yen

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 21

Top Topics

Top Venues

Journal of agricultural and food chemistry

Food & function

Phytotherapy research : PTR

Molecular nutrition & food research

This page only lists publications with an associated author ORCID identifier.

Publications

Hsin-Yu Chang, Sheng-Yi Chen, Jer-An Lin, Ying-Yin Chen, Ying-Ying Chen, Yu-Chen Liu, Gow-Chin Yen
Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats. Journal of agricultural and food chemistry 72 (18) (2024)
Hsin-Yu Chang, Sheng-Yi Chen, Jer-An Lin, Ying-Yin Chen, Ying-Ying Chen, Yu-Chen Liu, Gow-Chin Yen
Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats. Journal of agricultural and food chemistry 72 (18) (2024)
Hsin-Yu Chang, Sheng-Yi Chen, Jer-An Lin, Ying-Yin Chen, Ying-Ying Chen, Yu-Chen Liu, Gow-Chin Yen
Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats. Journal of agricultural and food chemistry 72 (18) (2024)
Hsin-Yu Chang, Sheng-Yi Chen, Jer-An Lin, Ying-Yin Chen, Ying-Ying Chen, Yu-Chen Liu, Gow-Chin Yen
Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats. Journal of agricultural and food chemistry (2024)
Hsin-Yu Chang, Sheng-Yi Chen, Jer-An Lin, Ying-Yin Chen, Ying-Ying Chen, Yu-Chen Liu, Gow-Chin Yen
Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats. Journal of agricultural and food chemistry 72 (18) (2024)
Ying-Yin Chen, Sheng-Yi Chen, Jer-An Lin, Gow-Chin Yen
Preventive Effect of Indian Gooseberry (Phyllanthus emblica L.) Fruit Extract on Cognitive Decline in High-Fat Diet (HFD)-Fed Rats. Molecular nutrition & food research (2023)
Ying-Yin Chen, Sheng-Yi Chen, Jer-An Lin, Gow-Chin Yen
Preventive effect of Indian gooseberry (Phyllanthus emblica L.) fruit extract on cognitive decline in high-fat diet (HFD)-fed rats. Molecular nutrition & food research (2023)
Sheng-Yi Chen, Ming-Hung Weng, Zih-Ying Li, Guan-Yu Wang, Gow-Chin Yen
Protective effects of camellia and olive oils against cognitive impairment via gut microbiota-brain communication in rats. Food & function 13 (13) (2022)
Sheng-Yi Chen, Yi-Hao Hsu, Sheng-Yang Wang, Ying-Yin Chen, Cheng-Jie Hong, Gow-Chin Yen
Lucidone inhibits autophagy and MDR1 via HMGB1/RAGE/PI3K/Akt signaling pathway in pancreatic cancer cells. Phytotherapy research : PTR 36 (4) (2022)
Sheng-Yi Chen, Yu-Chieh Shen, Jer-An Lin, Gow-Chin Yen
Rhinacanthus nasutus and okara polysaccharides attenuate colitis via inhibiting inflammation and modulating the gut microbiota. Phytotherapy research : PTR (2022)
Yu-Jou Chien, Gow-Chin Yen, Shih-Chien Huang, Shiuan-Chih Chen, Chin-Lin Hsu
Anti-fatigue effects of enzyme-hydrolyzed okara in C2C12 myotubes and Sprague-Dawley rats. Food & function (2022)
Jui-Yi Chen, Gow-Chin Yen, Nien-Ting Tsai, Jer-An Lin
Risk and Benefit of Natural and Commercial Dark Brown Sugars as Evidenced by Phenolic and Maillard Reaction Product Contents. Journal of agricultural and food chemistry 69 (2) (2021)
Ji-Hua Lin, Sheng-Yi Chen, Chi-Cheng Lu, Jer-An Lin, Gow-Chin Yen
Ursolic acid promotes apoptosis, autophagy, and chemosensitivity in gemcitabine-resistant human pancreatic cancer cells. Phytotherapy research : PTR 34 (8) (2020)
Siao-Ling Fan, Jer-An Lin, Sheng-Yi Chen, Jia-Hong Lin, Hsin-Tang Lin, Ying-Yin Chen, Gow-Chin Yen
Effects of Hsian-tsao (Mesona procumbens Hemsl.) extracts and its polysaccharides on the promotion of wound healing under diabetes-like conditions. Food & function 12 (1) (2020)
Heng-Yu Chang, Sheng-Yi Chen, Chi-Hao Wu, Chi-Cheng Lu, Gow-Chin Yen
Glycyrrhizin Attenuates the Process of Epithelial-to-Mesenchymal Transition by Modulating HMGB1 Initiated Novel Signaling Pathway in Prostate Cancer Cells. Journal of agricultural and food chemistry 67 (12) (2019)
Zih-Ying Li, Yu-Tang Tung, Sheng-Yi Chen, Gow-Chin Yen
Novel findings of 18β-glycyrrhetinic acid on sRAGE secretion through inhibition of transient receptor potential canonical channels in high-glucose environment. BioFactors (Oxford, England) 45 (4) (2019)
Wei-Ting Lee, Yu-Tang Tung, Chun-Ching Wu, Pang-Shuo Tu, Gow-Chin Yen
Camellia Oil ( Camellia oleifera Abel.) Modifies the Composition of Gut Microbiota and Alleviates Acetic Acid-Induced Colitis in Rats. Journal of agricultural and food chemistry 66 (28) (2018)
Jer-An Lin, Chi-Hao Wu, Gow-Chin Yen
Perspective of Advanced Glycation End Products on Human Health. Journal of agricultural and food chemistry 66 (9) (2018)
Jhih-Jia Jhang, Jia-Hong Lin, Gow-Chin Yen
Beneficial Properties of Phytochemicals on NLRP3 Inflammasome-Mediated Gout and Complication. Journal of agricultural and food chemistry 66 (4) (2018)
Cheng-Ze Huang, Yu-Tang Tung, Shih-Min Hsia, Chi-Hao Wu, Gow-Chin Yen
The hepatoprotective effect of Phyllanthus emblica L. fruit on high fat diet-induced non-alcoholic fatty liver disease (NAFLD) in SD rats. Food & function 8 (2) (2017)
Pang-Shuo Tu, Yu-Tang Tung, Wei-Ting Lee, Gow-Chin Yen
Protective Effect of Camellia Oil (Camellia oleifera Abel.) against Ethanol-Induced Acute Oxidative Injury of the Gastric Mucosa in Mice. Journal of agricultural and food chemistry 65 (24) (2017)