Long-term exposure to fine particulate matter modifies the association between physical activity and the risk of hypertension.
Yuchen ZhaoQian GuoJiahao ZhaoMengyao BianLiqianxin QianJing ShaoQirong WangXiaoli DuanPublished in: Environmental science and pollution research international (2023)
The trade-off between the potentially detrimental effects of fine particulate matter (PM 2.5 ) and the benefits of physical activity (PA) is unclear. We aimed to explore the independent and interaction effects between long-term PM 2.5 exposure and PA on blood pressure (BP) and hypertension. A total of 8704 adults (≥45 years) without hypertension at baseline in a nationwide cohort of the China Health and Retirement Longitudinal Study (CHARLS) were followed from 2011 to 2015. The participants were selected using a four-stage, stratified, and cluster sampling procedure. The annual PM 2.5 concentrations at the residential address were estimated from a two-stage machine learning model with a 10 km × 10 km resolution. A standard questionnaire collected information on PA and potential confounders, and metabolic equivalents (MET·h/wk), which combined frequency, intensity, and duration information, were used to assess PA levels. We adopted mixed-effects regression models to explore the independent and interaction effects between long-term PM 2.5 exposure and PA on BP and risk of hypertension. Systolic blood pressure (SBP) decreased by -0.84 mmHg (95% CI: -1.34, -0.34) per an IQR (interquartile range, 175.5 MET·h/wk) increase in PA, and diastolic blood pressure (DBP) decreased by -0.42 mmHg (95% CI: -0.76, -0.07). Each IQR (36.1 μg/m 3 ) increment in PM 2.5 was associated with 0.48 mmHg (95% CI: -0.24, 1.20) in SBP and -0.02 mmHg (95% CI: -0.44, 0.39) in DBP. PM 2.5 showed an elevated effect with risks of hypertension (odds ratio, OR = 1.01; 95% CI: 1.00, 1.03), while PA showed the inverse result (OR = 0.98; 95% CI: 0.97, 0.99). Interaction analyses indicated PA maintained the beneficial effects on BP, but the negative association was attenuated, accompanied by the increase of PM 2.5 . PA decreased the BP and hypertension risks, while PM 2.5 showed the opposite results. PM 2.5 attenuated the beneficial effects of PA on BP and modified the association between PA and the risk of hypertension.
Keyphrases
- particulate matter
- blood pressure
- air pollution
- hypertensive patients
- heart rate
- physical activity
- machine learning
- blood glucose
- heavy metals
- polycyclic aromatic hydrocarbons
- adipose tissue
- tyrosine kinase
- human health
- climate change
- cross sectional
- metabolic syndrome
- insulin resistance
- artificial intelligence
- mental health
- big data