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The impact of seasonal variation on the composition of the volatile oil of Polyalthia suberosa (Roxb.) Thwaites leaves and evaluation of its acetylcholinesterase inhibitory activity.

Orchid A MahmoudIriny M AyoubOmayma A EldahshanAbd El-Nasser B Singab
Published in: BMC complementary medicine and therapies (2024)
From these findings, it is concluded that P. suberosa leaf oil should be evaluated as a food supplement for enhancing memory.
Keyphrases
  • fatty acid
  • working memory
  • gas chromatography
  • high resolution