Fatty Acid Composition of a Maternal Diet and Erythrocyte Phospholipid Status in Latvian Pregnant Women.

Ksenija NikolajevaOlga AizbalteAnna PiskurjovaRoberta RezgaleVinita CauceDzintars ZačsLaila Meija

Published in: Medicina (Kaunas, Lithuania) (2023)

There are indications that some dietary FAs may be correlated with erythrocyte FAs. Possible influencing factors for this association are alcohol, physical activity, vitamin D, and vitamin A.

Keyphrases

fatty acid
physical activity
pregnant women
pregnancy outcomes
body mass index
weight loss
birth weight
sleep quality