Consumer Awareness, Perceptions and Avoidance of Ultra-Processed Foods: A Study of UK Adults in 2024.

Eric RobinsonJenna R Cummings Thomas GoughAndrew JonesRebecca K Evans

Published in: Foods (Basel, Switzerland) (2024)

In this study, a large number of UK adults reported avoiding consuming UPFs. This was particularly pronounced among those with the highest education and income levels.

Keyphrases

healthcare
cross sectional
primary care
physical activity
mental health
high resolution
quality improvement
mass spectrometry