Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé).
Bernard SrourLéopold K FezeuEmmanuelle Kesse-GuyotBenjamin AllèsCaroline MéjeanRoland M AndrianasoloEloi ChazelasMélanie DeschasauxSerge HercbergPilar GalanCarlos A MonteiroChantal JuliaMathilde TouvierPublished in: BMJ (Clinical research ed.) (2019)
ClinicalTrials.gov NCT03335644.