Dietary pattern changes in Fukushima residents after the Great East Japan Earthquake: the Fukushima Health Management Survey 2011-2013.

Enbo MaTetsuya OhiraHironori NakanoMasaharu MaedaHirooki YabeAkira SakaiSeiji YasumuraKenji Kamiya

Published in: Public health nutrition (2020)

Changes of dietary patterns have been observed between 2011 and 2013. Careful investigation of those with low intake of typical pattern foods and promotion of them, particularly in evacuees, are needed.

Keyphrases

healthcare
public health
cross sectional
health information
risk assessment
health promotion