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Differential effects of coconut versus soy oil on gut microbiota composition and predicted metabolic function in adult mice.

Vania PatroneAndrea MinutiMichela LizierFrancesco MiragoliFranco LucchiniErminio TrevisiFilippo RossiMaria Luisa Callegari
Published in: BMC genomics (2018)
The study highlights significant differences in cecal microbiota composition and predictive functions of mice consuming a diet enriched in coconut vs soy oil. The correlations established between specific bacterial taxa and various traits linked to host lipid metabolism and energy storage give insights into the role and functioning of the gut microbiota that may contribute to diet-induced metabolic disorders.
Keyphrases
  • high fat diet induced
  • fatty acid
  • weight loss
  • genome wide
  • type diabetes
  • wild type
  • metabolic syndrome
  • insulin resistance
  • skeletal muscle
  • dna methylation