Action of Bacillus natto 16 on deoxynivalenol (DON) from wheat flour.

Chen ZhangX YuH XuG CuiL Chen

Published in: Journal of applied microbiology (2021)

Our study showed that as an edible probiotic bacterium, B. natto 16 can effectively remove deoxynivalenol from wheat flour as food or feed, and can be used as a new deoxynivalenol -detoxifying microbe. The results of this research could provide the theory foundation for further development and application of B. natto 16.

Keyphrases

bacillus subtilis
risk assessment
human health
climate change
lactic acid