Differentiation Between Chaenomelis Fructus and its Common Adulterant, Guangpi Mugua.
Mengying LyuYang LiuYixing QiuShuai YangHanwen YuanWei WangPublished in: Journal of AOAC International (2021)
The present study provides a systematic method for the quality control of Chaenomelis Fructus. This is therefore the first step towards solving the problem of adulteration to improve the clinical safety and effectiveness of Chaenomelis Fructus.