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Malian Thick Porridges (tô) of Pearl Millet Are Made Thinner in Urban Than Rural Areas and Decrease Satiety.

Mohamed DiarraPablo Torres-AguilarAnna M R HayesFatimata CisseIro NkamaBruce R Hamaker
Published in: Food and nutrition bulletin (2021)
Urban participants preferred and consumed porridges that are less satiating, potentially contributing to higher food consumption related to the nutrition transition in Africa.
Keyphrases
  • physical activity
  • human health
  • climate change