Prevalence of staphylococcal toxin in food contaminated by Staphylococcus spp.: Protocol for a systematic review with meta-analysis.
Juliana Karla Garcia Ribeiro FreitasCristiane Fernandes de AssisThailla Raquel Moura de OliveiraCláudio Márcio de Medeiros MaiaBruno Jonatan de SousaGidyenne Christiane Bandeira Silva de MedeirosLarissa Mont'Alverne Jucá SeabraKarla Suzanne Florentino da Silva Chaves DamascenoPublished in: PloS one (2023)
PROSPERO registration number: CRD42021258223.