The effects of nutritional guideline implementation on nursing home staff performance: a controlled trial.

Johanna TörmäUlrika WinbladAnja SalettiTommy Cederholm

Published in: Scandinavian journal of caring sciences (2017)

An EF strategy that included guidance, audit and feedback improved mealtime ambience when nutritional guidelines were introduced in a nursing home setting, whereas food service routines were unchanged by the EF strategy.

Keyphrases

healthcare
mental health
primary care
study protocol
open label
quality improvement
randomized controlled trial
clinical trial
long term care
climate change