Is the Indian Dietary Pattern Associated WithType 2 Diabetes? A Pan-India Randomized Cluster Sample Study.
Raghuram NagarathnaAnjana TalwarSapna NandaSuchitra S PatilAmit SinghS K RajeshH R NagendraPublished in: Annals of neurosciences (2021)
Consumption of milk, meat, less vegetables, less fruits, and junk food has a significant effect on the glycemic status and cholesterol levels, and also on the status of known diabetes and hypertension.