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Daily fat intake is associated with basolateral amygdala response to high-calorie food cues and appetite for high-calorie food.

Yuko NakamuraShinsuke Koike
Published in: Nutritional neuroscience (2023)
Fat intake influences BLA response to high-fat food, which in turn increases the desire to eat palatable high-fat food. This may lead to additional fat intake and increase the risk of weight gain.
Keyphrases
  • weight gain
  • weight loss
  • adipose tissue
  • body mass index
  • birth weight
  • human health
  • fatty acid
  • physical activity
  • risk assessment
  • multidrug resistant
  • klebsiella pneumoniae
  • preterm birth
  • living cells