Omega-3 fatty acids in prevention of diabetic retinopathy.
Tarapati RanaAnita KotwaniPublished in: The Journal of pharmacy and pharmacology (2017)
Utilizing this potential, we may develop effective prophylactic agents which markedly inhibit the advent of retinal angiogenesis and prevent the apoptosis of retinal endothelial and neuronal cells, thereby averting retinal degeneration, hence safeguarding diabetic patients from this sight-threatening complication.