Cookies Fortified with Lonicera japonica Thunb. Extracts: Impact on Phenolic Acid Content, Antioxidant Activity and Physical Properties.
Weiwei CaoJunliang ChenLinlin LiGuangyue RenDuan XuQian ZhouMengli ZhangDanping GaoShanshan ZhangXu LiuPublished in: Molecules (Basel, Switzerland) (2022)
Lonicera japonica Thunb [...].
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