Prevalence of Dysphagia in China: An Epidemiological Survey of 5943 Participants.
Mengqing ZhangChao LiFang ZhangXiaoxiao HanQinglu YangTuo LinHuichang ZhouMin TangJungui ZhouHongling ShiYanping HuiMingfeng XiongLing PangBaolan WangZhen FengZhanfei LiChangbing CaoXiao LuYuanyuan DingShukun ShenZhengyue XuFan YuChen ChenLing MengGuiqing LiaoJinxin ZhangAyodele SasegbonZu-Lin DouPublished in: Dysphagia (2020)
Dysphagia is prevalent in China among older individuals and people who have suffered a stroke, HNCs, or NDDs. The prevalence of dysphagia increases steadily with increasing age and presence of comorbid disease. People with dysphagia are more likely to suffer from malnutrition.