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Fish oil supplementation alleviates metabolic and anxiodepressive effects of diet-induced obesity and associated changes in brain lipid composition in mice.

Geneviève DemersJerome RoyArturo Israel Machuca-ParraZahra Dashtehei PourDiane BairamianCaroline DaneaultChristine Des RosiersGuillaume FerreiraThierry AlquierStephanie Fultonnull null
Published in: International journal of obesity (2005) (2020)
Supplementing a saturated HFD with FO rich in EPA and DHA corrects glucose intolerance, inhibits food intake, suppresses anxiodepressive behaviors, enhances anti-inflammatory brain lipids, and dampens indices of brain gliosis in obese mice. Together, these findings support increasing dietary n-3 PUFA for the treatment of metabolic and mood disturbances associated with excess fat intake and obesity.
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