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Principles, drivers and opportunities of a circular bioeconomy.

Abigail MuscatEvelien M de OldeRaimon Ripoll-BoschHannah H E van ZantenTamara A P MetzeCatrien J A M TermeerMartin K van IttersumImke J M de Boer
Published in: Nature food (2021)
A circular, bio-based economy could provide the pathway to a sustainable future. Here we present five ecological principles to guide biomass use towards a circular bioeconomy: safeguarding and regenerating the health of our (agro)ecosystems; avoiding non-essential products and the waste of essential ones; prioritizing biomass streams for basic human needs; utilizing and recycling by-products of (agro)ecosystems; and using renewable energy while minimizing overall energy use. Implementing these principles calls for a transformation of our current economic system, including fundamental changes to policies, technologies, organizations, social behaviour and markets.
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