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Determination of Poly- and Perfluoroalkylated Substances in Food: How Consistent Are Results across Laboratories?

Thierry DelatourXanthippe TheurillatClaudia MujahidBjo Rn EriksenPascal Mottier
Published in: Journal of agricultural and food chemistry (2023)
Keyphrases
  • solid phase extraction
  • drinking water
  • molecularly imprinted
  • human health
  • risk assessment
  • climate change
  • tandem mass spectrometry