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Protein Glycosylation and Gut Microbiota Utilization Can Limit the In Vitro and In Vivo Metabolic Cellular Incorporation of Neu5Gc.

Xisha LinHongliang YaoJingyu GuoYingying HuangWenjiao WangBinru YinXiang'an LiTing WangChunbao LiXinglian XuGuanghong ZhouJosef VoglmeirLi Liu
Published in: Molecular nutrition & food research (2022)
mice, which may be related to the limited absorption of Neu5Gc that is regulated by protein glycosylation, and the metabolism of Neu5Gc by gut microorganisms.
Keyphrases
  • gas chromatography
  • protein protein
  • amino acid
  • binding protein
  • small molecule
  • high fat diet induced
  • metabolic syndrome
  • high resolution