Identification and molecular characterization of allergenic non-specific lipid-transfer protein from durum wheat (Triticum turgidum).
Hela SafiAndrea WangorschJonas LidholmFaiçal BriniJelena SpiricHans-Peter RihsStefan ViethsAlicia ArmentiaLaura FarioliArazeli Diaz PeralesElide A PastorelloStephan ScheurerPublished in: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology (2018)
Sensitization to Tri tu 14 likely appears to be more important in wheat FA/WDEIA than in BA. Over-expression of Tri tu 14 in wheat would represent a risk for patients with nsLTP-mediated FA.