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Differentiation and authentication of fishes at the species level through analysis of fish skin by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.

Hongyan BiChunyi ZhongMingke ShaoChengyu WangJia YiLiang QiaoJunbo Zhang
Published in: Rapid communications in mass spectrometry : RCM (2019)
The developed strategy holds potential to be applied to fish authentication in the fishing industry and as a scientific method to avoid mislabeling. It has promise to be practically used for fast and effective identification of closely related fish species to guarantee the quality of fishery products to consumers.
Keyphrases
  • big data
  • risk assessment
  • machine learning
  • quality improvement