Effects of pork sausage on intestinal microecology and metabolism in mice.
Hailong XiaoDanhan YinLidan DuGaotian LiJie LinChenyu FangShaolin ShenGongnian XiaoRuosi FangPublished in: Journal of the science of food and agriculture (2023)
The present study provided evidence that a processed meat diet can increase the risk of colorectal cancer and other diseases significantly by altering the microbial community structure and disrupting the body's metabolic pathways. © 2023 Society of Chemical Industry.