Changes in the growth, ileal digestibility, intestinal histology, behavior, fatty acid composition of the breast muscles, and blood biochemical parameters of broiler chickens by dietary inclusion of safflower oil and vitamin C.
Shimaa A AmerWafaa A M MohamedHeba S A GharibNaif A Al-GabriAhmed GoudaMohamed Tharwat ElabbasyGhada I Abd El-RahmanAnaam E OmarPublished in: BMC veterinary research (2021)
A dietary combination of safflower oil and vitamin C resulted in improved growth rate, amino acids AID%, intestinal histology, welfare, immune and antioxidant status of birds, and obtaining ω-3 and linoleic acid-enriched breast muscles. The best inclusion level was 400 vit. C + 10 safflower Oil.
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