Development and Validation of a Short Questionnaire Assessing the Behavior of Local Food Procurement in Quebec, Canada.

Annie-Pier MercierGabrielle RochefortJulie FortierGeneviève ParentVéronique Provencher Simone Lemieux Benoît Lamarche

Published in: Current developments in nutrition (2022)

The Locavore-I-SF, a short questionnaire based on 3 locally produced foods in Quebec, measures the behavior of local food procurement with good reliability and acceptable validity metrics.

Keyphrases

psychometric properties
cross sectional
human health
patient reported
climate change