The combined effects of FADS gene variation and dietary fats in obesity-related traits in a population from the far north of Sweden: the GLACIER Study.
Yan ChenAngela C EstampadorMaria KellerAlaitz PovedaJonathan Dalla-RivaIngegerd JohanssonFrida RenströmAzra KurbasicPaul W FranksTibor V VargaPublished in: International journal of obesity (2005) (2018)
The association between FADS variants and triglycerides may be modified by PUFA intake. The intronic FADS2 rs5792235 variant is a potential causal variant in the region, having the highest regulatory potential. However, our results suggest that multiple haplotypes may harbour functional variants in a region, rather than a single causal variant.